Great pizza starts with great heat. Leonardo Forni ovens are engineered to work with three heat sources at once — radiant heat cascading down from the dome, conductive heat rising from the baking deck, and direct heat from the flame itself.
The result? A crust that is crisp on the outside, soft inside, and perfectly charred — exactly the way it should be, whether you’re firing with wood or gas. Some models go beyond pizza — bread, meat, seafood, vegetables. One oven, many possibilities.
We deliver and install nationwide across Vietnam, with full assembly, commissioning, and technical support included. Talk to our team — we are ready to help.
Self-heated inox exhaust pipe. The dome itself generates the chimney draft.
Walls thickness 7-10 cm made by high resistance refractory concrete
Shell insulation with kaolin fiber 12-22 cm thickness.
Joint grouting: between cap segments & cook ing surface, in highly resistant refractory plastic cement
Oven bottom insulation is made by a 5cm high-density kaolin panel.
Biscotto di Sorrento: Ability to cook either by wood or by gas burner.
Despite its compact size, the L23 boasts remarkable thermal inertia. This is owed to the substantial 7-9 cm thickness of its walls and roof, as well as the 5cm thickness of the Biscotto di Sorrento base. Throughout the night, it retains most of its heat, allowing for a quick recovery to the optimal cooking temperature shortly the following morning. This not only saves time but also conserves energy, making it an efficient choice for various bar or restaurant business models.
Quality-certified for size, temperature, and heat retention. Biscotto di Sorrento baking surface, imported directly from Italy. Your pizza base will never burn.
Inspired by Italy’s traditional wood-fired ovens — high performance, honest price, clean design. Everything you need, nothing you don’t.
Consistent quality. A leaner team.
With E-Motion, your pizza chef can focus entirely on crafting the pizza. The oven takes care of the baking — automatically and independently, like having a dedicated baker built into the machine.
360° rotating deck. Adjustable height. Smarter baking.
Everything E-Motion does — plus a deck that rises toward the dome at the press of a button, recovering heat in seconds and saving fuel in quieter moments. Built for kitchens that demand more.
We offer a 3-year warranty on all oven parts you order from us. With a fully stocked inventory of all necessary parts, you can trust that we’re always ready when you need us.
If any part malfunctions or needs replacing, simply call us. We’ll promptly assist and resolve the issue, ensuring your oven remains in optimal condition without requiring a complete replacement.
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